Friday, September 16, 2011

Fried Sazae

Some friends gave us some Sazae (turbin shells) the otherday. We usually eat them on the BBQ, but as it was midweek we decided to try something different. I recalled having fried Sazae in Shimoda, Izu, many years ago at an Izakaya with good friend Take-chan. So, we gave it a crack and came up trumps! !

1 comment:

dave yamaya said...

I ate mine last night...hawaiian style with shoyu and chili pepper water. of course I washed them down diet style with a style free. So ono!