Monday, April 25, 2011

DINNER with friends

 Cheers! Enjoying the last rays with Kouichi on what was a beautiful spring day. He had his first surf in nearly 4 months after recovering from a knee injury. Great reason to celebrate with a nice cold Kirin Ichiban. Wahooo! カンパイ!!
 Below is the spread! We had a little bit of everything it seemed and everything went down a treat. I've got to make a special mention of the homemade edible raiyu(?). That tasted soooo good on the tofu! Thanks K&K for the good times.

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