This is all you need: lots of fresh basil leaves, some nuts, garlic and (not pictured) grated Parmesan cheese, a little salt, some olive oil and a little sugar as well as a blender.
K-kun blending away and hey presto. It's done.
This is about a third of what we made in one batch. Good for pasta, pizza, seasoning chicken, etc.Below is a little pasta we cooked up for lunch. Just add salt and pepper for seasoning as you please. Simple and delicious with great aroma.
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